Smoothie Bar

Program Overview

• Product Design: Students brainstorm, investigate target market preferences, and develop unique smoothie recipes, refining their blends through two taste-testings during the day.
• Cost and Profit Analysis: Teams calculate the cost of their ingredients and consider pricing strategies to ensure a profitable product.
• Marketing: Students create marketing materials to promote their product and brand.
• The Pitch: The program culminates in a high-stakes pitch session, where teams present to a panel of "sharks" (teacher judges).
• Healthy Choices: Encourages students to make informed healthy choices.

Why Book?

• Skill Development: Boost creativity, teamwork, and financial literacy.
• Engaging and Fun: A dynamic program that keeps students excited and motivated while inspiring creativity and business skills.
• Curriculum-Aligned: Supports key areas of the Victorian Curriculum, including Design and Technologies, Economics and Business, and Personal and Social Capability.
• Extended Learning: Includes pre- and post-incursion activities to reinforce learning and extend the experience, complete with videos, printable worksheets, and a teacher guide.

Program Information

• This program runs as a Full Day incursion.
• This program can be run with up to 120 students at a time (speak to us about options for more students as this is also possible).
• A gymnasium, hall, or large open learning space will be required (Classrooms can be used for smaller groups).
• Access to powerpoints required.
• Access to a projector required.
• Student supervision by teachers is required throughout the session.
• All worksheets and supplies required to run the program are supplied by MiniBOSS.
• The Smoothie Bar is a nut and egg free program. Full allergy information and advice will be provided to you prior to the incursion.